Torrens University AustraliaLeura Campus, Blue Mountains, Australia
Closing date:
Not specified
Dates
Opening Date: 19-Aug-2024
Closing Date: Not Available
Location
Leura Campus, Blue Mountains, Australia
Salary
Not Available
Responsibilities
Work with and maintain a 'best practice' approach to Food and Beverage Department operations
Ensure all guests and students are provided with 5-star customer service meeting and exceeding industry standards
Ensure students, staff and other guests are provided with meals as required by the program and the needs of the business to the standards set
Be actively involved in learning and teaching outcomes through quality delivery in all applied training areas, ensuring students benefit positively from their food & beverage experience
Participate in the delivery of any internal or external functions at the campus
Work collaboratively with the Operations and Applied Training Director, the Executive Chef and other members of the team to facilitate continuous improvement of product and service
Requirements
Advanced Diploma in Hospitality Management or equivalent
Demonstrated high level supervisory skills within the hospitality industry
Demonstrated strong customer service skills with a passion for delivering high quality service
Strong communication skills and the ability to readily build relationships
Pro-active and highly motivated with demonstrated ability to work within a team
Well-organised with the ability to prioritise and work consistently in a fast-paced environment
Proficient in Microsoft Office and Restaurant Point of Sale Systems
Fluent in English (verbal and written)
Benefits
Tuition reduction benefits on a range of courses – provides the opportunity for you to study inline with your career
Here For Good Day – an annual day of leave for you to give back to your community
The ability to purchase additional annual leave
Notes
Visa sponsorship is not available for this position. All applicants require current and valid working rights for Australia.
